Opening Jobs
Commi I, II, III (Tonino India)
Tonino is looking for a passionate Chef who has experience in Italian Cuisine & wants to explore more into authentic Italian Cuisine.
Application is invited to be a part of our Team & also drop application @ hr@eagle-grp.com
Team Cafe Tonino
Commi I, II, III (Tonino India)
Tonino is looking for a passionate Chef who has experience in Italian Cuisine & wants to explore more into authentic Italian Cuisine.
Application is invited to be a part of our Team & also drop application @ hr@eagle-grp.com
Team Cafe Tonino
Commi I, II, III (Tonino India)
Commi I, II, III (Cafe Tonino - Chandigarh)
Tonino is looking for a passionate Chef who has experience in Italian Cuisine & wants to explore more into authentic Italian Cuisine.
Application is invited to be a part of our Team & also drop application @ hr@eagle-grp.com
Team Cafe Tonino
Commi I, II, III ()
Commi I, II, III (Caffe Tonino Chandigarh)
Tonino is looking for a passionate Chef who has experience in Italian Cuisine & wants to explore more into authentic Italian Cuisine.
Application is invited to be a part of our Team & also drop application @ hr@eagle-grp.com
Team Cafe Tonino
Bartender & F&B Service Associate (Tonino India)
Bartender & F&B Service Associate
Tonino is looking for a passionate Associate who wants to be part of F&B Service Team
Application is invited to be a part of our Team & also drop application @ hr@eagle-grp.com.
Team Cafe Tonino
Assistant Manager - Human Resources (Tonino India)
Tonino looking for Human Resources Team.A person who is having experience in Hospitality given preference
Hostess ()
- Greeting guests as they enter, and putting them on a waiting list as necessary.
- Providing guests with menus and answering any initial questions.
- Seating guests at tables or in waiting areas.
- Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
- Engaging with guests to ensure they're happy with food and service.
- Responding to complaints and helping to resolve them.
- Answering phone calls, taking reservations, and answering questions.
- Knowledge of the menu.
- Helping out with other positions in the restaurant as needed.
- Providing great customer service